Materials: Lotus root, Chinese sausage, Soy bean peas, Green onions |
Step 1: Add some oil into cooking pan. When the oil is hot, add green onion, cook about 1 minute. |
Step 2: Add Chinese sausages, cook about 1 minute and keep stiring. |
Step 3: Add lotus roots. |
Step 4: Add some soy bean sauce and some water. |
Step 5: Mixing well. Cover it. Wait for it boils. Reduce the heat to medium, cook about 10 minutes. Stir it every two minutes. |
